mulucaver
Member
They drank what was there. That doesn't mean it was decent beer! I'm not a beer expert or a huge consumer but I know what I like the taste of. The pub I stayed in served Reverand James and that was excellent. My normal drink is Ruddles County.Maj said:Approx 1,300 pints of Potholer drunk, which was the beer that ran out first.
By the end of the weekend, there was a minimal quantity of the 720 pints of Bitter Bully/Gorge Best left.
A similar story from Burnley last year.
So I think I'm fairly safe in saying that one of the most popular beers amongst cavers is Potholer and will therefore most likely be available at HE-2014.
But I'm sure that the Bar Team will take into account any recommendations/suggestions for future conferences.
Maj.
I don't know the logistics involved in transporting and serving beer, maybe not having time to let it settle doesn't allow you to serve real ale so you're stuck with keg beer. Perhaps some of our expert beer drinkers can come up with better alternatives.